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Ferritin

Ferritin is a family of iron-storage proteins that are found in animals, plants, fungi and bacteria. As far as we know, ferritin does not contribute to the magnetization of sediments, but it does provide an excellent example of the biomimetic approach to synthesizing small magnetic particles. Natural ferritin is produced by a BOB process and consists of a spherical protein shell with a external diameter of 12 nm surrounding a cavity with an internal diameter of 9 nm containing an iron oxy-hydroxide core [ Lowenstam and Weiner, 1989; Mann et al. 1990b]. The iron mineral cores can be removed from the protein shell and ``resynthesized'' under laboratory conditions as magnetite or maghemite [ Meldrum et al., 1992]. The resulting magnetic protein is called magnetoferritin and is a colloidal suspension (a ``bioferrofluid'') of uniformly sized SPM particles of magnetite or maghemite. Magnetoferritin has potential uses in studies of superparamagnetic relaxation effects, macroscopic quantum tunneling of magnetic moments [ Awschalom et al., 1992], and magnetic resonance imaging of biological tissue [ Bulte et al., 1994]. In one interesting study, natural ferritin was used to determine the frequency factor (f) in the Néel-Arhennius magnetic relaxation equation for magnetization switching in SD and SPM particles [ Dickson et al., 1993].



U.S. National Report to IUGG, 1991-1994
Rev. Geophys. Vol. 33 Suppl., © 1995 American Geophysical Union